Goal #1:

Stark State College Dietetic Technician Program graduates will be prepared to practice as entry-level nutrition and dietetics technicians.

• At least 80% of students complete program requirements within 3 years (150% of planned program length). (RE 2.1.c.1.a)
• At least 70% of program graduates take the CDR credentialing exam for nutrition and dietetics technicians within 12 months of program completion. (RE 2.1.c.1.c.1)
• The program’s one-year pass rate (graduates who pass the registration exam within one year of first attempt) on the CDR credentialing exam for nutrition and dietetics technicians is at least 70%. (RE 2.1.c.1.c.2)
• At least 70% of employers completing surveys for graduates working in nutrition and dietetics or related fields will rate graduates as meeting satisfaction expectations for an entry-level dietetic technician. (RE 2.1.c.1.d)

Goal #2:

Stark State College Dietetic Technician Program graduates will obtain employment or further education in nutrition and dietetics or related fields.

• Of graduates who seek employment, at least 70% percent are employed in nutrition and dietetics or related fields within 12 months of graduation. (RE 2.1.c.1.b)
• Of graduates who identify further education as a goal at graduation, at least 70% percent have applied to a higher education program in nutrition and dietetics or related fields within 12 months of graduation.

 

*Program outcomes data are available upon request.